If you want to ask, is there any food that is most unforgettable, this little potato cake that makes people drool when you see it today will definitely not let you down!
In fact, I made this dish because the children at home were greedy and wanted to eat McDonald's, but now because of the serious epidemic outside, for health and safety, I still choose to make it at home.
The result is very popular with my family, so today I also Distribute this food to those of you who love life, but please remember to do yourself a favor and distribute this food to your family and friends, thank you!
main ingredient
400g small potatoes
30g onion
Excipients
1 coriander
1 millet pepper
half garlic
1 shallot
seasoning
10g white sesame
1 tbsp soy sauce
10g cumin powder
10 grams of sugar
3 grams of salt
⬇1. Prepare the ingredients.
⬇2. Peel the garlic and chop it into minced garlic, wash the onion and cut it into small pieces, remove the leaves of the shallot and cut the white of the shallot into small pieces.
If the green onion leaves are fried in the pot, it will easily turn black, so don’t put it in, you can also add the coriander together. Put it at the end, and cut the millet pepper into small pieces.
⬇3. Wash the coriander, remove the roots and cut into small pieces for later use.
⬇4. Peel the steamed potatoes and put them on the chopping board with a kitchen knife.
The potatoes do not need to be peeled before steaming. After steaming, they can be torn while they are still hot. The skins are very easy to tear.
⬇5. Heat oil in a hot pan and add potatoes.
⬇6. Fry the potatoes on high heat until the surface of the potatoes is browned, and continue to fry the other side until the surface is browned and set aside for later use.
⬇7. Put diced onion, minced garlic, white onion and millet pepper in the remaining oil in the pot, stir fry on high heat until fragrant.
⬇8. Pour the small potatoes into the pot and stir fry quickly.
⬇9. Add a tablespoon of soy sauce, 10 grams of cumin powder and 10 grams of sugar to the pot, stir fry evenly over high heat, add half a bowl of
water, and stir fry over high heat until the soup is gravy. Add some water so that the fried potatoes are not dry and easy to taste.
⬇10. Put 3 grams of salt and 10 grams of white sesame seeds in the pot and stir fry evenly.
⬇11. Turn off the heat, sprinkle with a little coriander leaves and stir fry.
⬇12. Delicious pepper potato pancakes are ready.
What are you waiting for, hurry up and eat it! If it is slow, there will be no more.
Reviewed by joney
on
March 30, 2022
Rating:
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